sunday lunch | The Royal Oak

sunday lunch

choose menu

Starters

Pea, Mint & Feta Soup
artisan roll (v, gfo)
£6

Baked Camembert
truffled honey, pecans, toasted sourdough (v, gfo)
£7.50

Seafood Assiette
crevette, smoked salmon, prawn cocktail, smoked mackerel,
whitebait, lemon mayonnaise, toasted focaccia (gfo)
£9

Duck & Orange Pâté
red onion chutney, cornichons, watercress, toasted bloomer (gfo)
£7

Smoked Salmon Roulade
dill crème fraiche, crispy caper berries, watercress salad
£7.50

Basil & Garlic Bruschetta
sun blushed tomatoes, balsamic syrup (ve)
£6

Mains

Roast Sirloin of Beef
savoy cabbage, carrot & swede mash, curly kale, roast potatoes,
sausage meat and sage stuffing, Yorkshire pudding, proper gravy (gfo)
£15

Beer Battered Fish & Chips
cod fillet, chunky chips, mushy peas, tartare sauce (gf)
£13

Chicken or Poached Salmon Caesar Salad
baby gem, anchovies, bacon, parmesan dressing, croutons (gfo)
£14

Roasted Butternut Squash & Sweet Potato Linguine
roasted butternut squash, sweet potato, beetroot,
cashew nut and garlic pesto, candied walnuts (ve)
£13

Side Dishes

all dishes £3.50 each

Pigs in blankets
Roast potatoes (gf)
Seasonal greens (gf)
Macaroni cheese
Triple cooked chips (gf)

Puddings

All our ice cream is from The Saffron Walden Ice Cream Company.

Warm Chocolate Brownie
vanilla pod ice cream (gf)
£6.25

Citrus Cambridge Burnt Crème Brûlée
millionaire shortbread, raspberries (gf)
£6.50

Apple & Blackberry Crumble
crème anglaise or vanilla ice cream
£6.50

Eton Mess
strawberries, meringue, Chantilly cream (gf)
£6.50

Lemon Tart
raspberry sorbet, summer fruit compote
£6.50

Ice Cream
selection of flavours served with honeycomb (gfo)
£6

Lemon or Raspberry Sorbet
served with summer fruit compote (gf)
£6

Tea & Coffee

Served with petit fours, decaffeinated options available.

Filtered Coffee
£2.50

Cappuccino, Café Latté, Espresso
£2.80

Hot Chocolate
with whipped cream and marshmallows
£3.50

English Breakfast Tea
£2.90

Herbal Tea Selection
£2.90

(v) vegetarian (ve) vegan (gf) gluten free (gfo) gluten free option (veo) vegan option

reserve

a table

Please call us on 01223 870791 to book a table to dine with us, or email your enquiry using the link below.

Book now

opening times

PUB

TUES - THURS (CLOSED MON)

12.00 - 15.00 & 18.00 - 22.00


Friday

12.00 - 15.00 & 18.00 - 22.00


Saturday

12.00 - 22.00


Sunday

12.00 - 18.00


FOOD

TUES - THURS (CLOSED MON)

12.00 - 14.00 & 18.00 - 20.00


Friday

12.00 - 14.00 & 18.00 - 20.30


Saturday

12.00 - 20.30


Sunday

12.00 - 16.00